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The Complete Encyclopedia of Wines

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Author Christian Callec
ISBN 9781840134018
Pages 320
Condition Good
Format Hardback

In this Encyclopedia of Wines you will find: a description of the most important grapes, the origin of wine in general and many wines in particular, extensive characteristics of taste, recommended drinking temperatures, information on wines from the so-called 'new' wine countries, such as Chile and California, explanation about lavelling, clarification of the current wine terminology, an extensive index and more than 800 photographs in colour.